Ingredients: Noodle mix (96%): Dried noodles (69%) [WHEAT flour, palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, sweetcorn, potassium chloride, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings (contain MILK), sugar, skimmed MILK powder, palm fat, salt, onion powder, yeast powder (contain WHEAT, BARLEY), mushrooms (0.4%), herbs (chives, sage), potato starch, mushroom juice concentrate, acid (citric acid). Sauce sachet (4%): Soy sauce [water, soy sauce (SOYBEANS, WHEAT), salt, molasses, sugar, acid (acetic acid)]. From sustainable agriculture May contain egg, celery and mustard
Key Features:
UK’s No.1 Noodle brand
Ready in Just 4 Minutes
No Artificial Colours or Preservatives
Suitable for Vegetarians
Pack of 12 x 90g
Noodles in a Chicken and Mushroom flavour sauce with vegetables and a little sachet of soy sauce.
Hungry but have no time? Try the UK's No.1 (Nielsen, Instant Hot Snack MAT Value Sales, 13/07/2017) delicious instant Noodles in a Chicken and Mushroom flavour sauce with vegetables and a little sachet of soy sauce. It's easy to make and only takes 4 minutes, so even if you aren't a master chef, you can make it. So, if you are hungry and looking for a quick, convenient and tasty solution, have some of our noodles. Less time cooking, more time chasing your dreams... Enjoy!
How is Pot Noodle made? Although the cooking and eating is as easy as you want, the process of making our delicious Pot Noodle is complex and involves many different clever-expert-types doing lots of different things. But all of us have a shared goal - to deliver our tasty love buckets of joy every day so you can get a quick and easy snack when you want it. 'Cos we're nice like that.
How to make yourself? It’s simple and quick, it only makes 4 minutes. First Rip off the lid. Whip out the sachet. Add boiling water to fill level. Leave alone for 2 minutes. Next, stir the noodles. Then leave alone for another 2 minutes. Third, stir again! Then find the sachet, add the contents of it for that extra flavour! Lastly, grab a fork and dig in. (Make sure you eat it whilst hot of course! Do not reheat).